Flaxjacks®

Posted 3 October, 2009 - 17:05

Our now famous Flaxjacks® like so many successful things came about quite by accident. I wanted a way to show how to use our ground linseed in food so I made some bars with it, included some oats and once people tasted them they wanted to buy the bars, and Flaxjacks® were born.
I’ve lost count of the number of people who’ve said they’re the best-tasting flapjacks they’ve ever had.

They are always wheat-free, with gluten-free and vegan options. With reduced butter and sugar and up to two dessertspoons of ground linseed in each, Flaxjacks® contain a powerful daily helping of omega-3, fibre and lignans. They’re simply the best way to get kids eating healthily again. They sustain the body and facilitate the slow release of energy, unlike sugary foods, which only produce a quick ‘boost’.

These have been our customers and our favouriets since we started:

Original Bronze
Golden Vanilla
Cranberry, Apple and Cinnamon
Triple Ginger
Chocolate Tiffin
Low sugar vanilla
Low sugar superseeds
Quinoa and raspberry
Quinoa and date

ANd we are always moving forward, so our offering always includes:

Monthly and seasonal specials
New Under-development varieties

Order Flaxjacks online

Trade enquiries welcome

In the interests of spreading the awareness and enjoyment of linseed and Flaxjacks, we’ve made this special recipe which uses just one variety of linseed meal and can be adapted to your own taste.

You can make your own using our freshly ground linseed. or buy Flax Farm flaxjacks on line

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