Flaxjacks® are more than just UK famous...
Printer-friendly versionAndrew David Baker, a reporter for Taste, the food supplement of the Minneapolis Star Tribune, recently visited the Flax Farm stall at Borough Market. His article of 5th November 09, “Flexible flax a healthful and tasty supplement”, reports on his conversion to linseed first as flavourful (well he is a “foodie”) and secondly as a significant addition to the diet for those like his Aunt who are mindful of nutrition.
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