A rich dietary source of insoluble and soluble fibre, lignans and omega-3 with of course a lovely succulent flavour.
Important: Always drink at least one extra large glass of water when eating linseed.
Original bronze linseed, has a mild, slightly nutty flavour. It tastes particularly good in porridge, muesli and home baking – try it in bread , teabreads or flaxjacks, flapjacks for extra richness.. It has the same nutritional properties as the gold linseed meal.
Flax Farm Freshly Ground Linseed (Flax Seed) Product Information:
Storage and Shelf-Life:
Flax Farm Freshly Ground Linseed is simply linseed freshly ground and packaged, nothing added, nothing taken away. We have no interest in making a long shelf-life product. Our ground linseed is made to be enjoyed fresh as a natural food.
We don’t use any preservatives but the gentle production method means it tastes great.
We recommend the packets are used within the best before date, If it is stored in the freezer it extends its life for up to an extra month .
We recommend the open packets of meal are stored in the fridge in a tupperware container or similar, which is the ideal place because it is cold and, more importantly, dark.
About Ground Linseed
Linseed and flax are exactly the same thing. Read for more explanation. Ground linseed or flax is sometimes also called linseed/flax flour, cracked linseed/f;ax, linseed/f;ax meal