Author Archives: Clare Skelton

Dr Johanna Budwig: Creator of the Flaxseed Oil – Cottage Cheese Diet

Johanna Budwig Johanna Budwig (1908–2003) was a German biochemist, pharmacist, and nutrition researcher renowned for [...]

Green Coriander & Carrot Dip with Spices & Flaxseed OIl

  A Healthy, Tasty, Flax-rich Dip This recipe is here because a friend asked it. [...]

Simple Seeded & Spiced Chickpea Flatbread

Seeded & Spiced Chickpea Flatbread (Gluten-Free) This seeded chickpea flour flatbread is a quick gluten-free [...]

Linseed and Flax; why we have two words for it

Linseed or Flaxseed The history of flax, aka linseed, and its use by people stretches [...]

Psyllium, Flax or Chia?

What Eating Flax Feels Like I’d always eaten what I thought of as a good [...]

Late Autumn Newsletter

Autumn News from Flax Farm Welcome to our latest Flax Farm update, where we share [...]

Omega-3 – Feel the Difference Naturally with Flaxseed Oil

How It Started When a friend persuaded me to try cold-pressed flaxseed oil (also known [...]

Flax Porridge & Muesli

A Truly Delicious Start to the Day Our porridges and muesli are wonderfully creamy, satisfying [...]

Early Autumn Newsletter – Flax three times a day is even better

Welcome to our early Autumn Flax Farm update, where we share news and ideas for [...]

4 Easy Ways to Enjoy more Chocolate and Flax: Perfect Partners for Health

Cocoa and Flax: a health-giving twosome Theobroma, the scientific name of the tree chocolate comes [...]

How Does Flax Farm Fend off Rodents?

Managing Wildlife to Enable Us to Make Food Rats and mice are always around us, [...]

Summer Newsletter

🌞 Summer News from Flax Farm Welcome to our latest Flax Farm update, where we [...]